Red, yellow, and orange sweet peppers, onions, garlic, tomatoes, black beans, red kidney beans, spices, fresh green basil, grilled chicken breasts... all wonderful components of a great Chicken Chili.
I'm prepping for tonight's dinner and friends who will be joining us.
Appetizer: a very simple cheese and jalapeno quesadilla with a freshly made guacamole and accompanied by a Navarro '06 Sauvignon Blanc... 6 people, a walk in the garden and the next cork to pop, a King Estate '05 Pinot Gris ... chicken chili, our fresh garden greens with just a smidgen of a raspberry vinaigrette dressing... and dinner outside in the gazebo.
Simple and colorful dinner, great friends, and I'm pumped.
