A small grilled pork loin chop for each, and fresh from the garden, asparagus and a salad of mixed greens, spinach, radish and sweet onions... add a little vinaigrette... simple, delicious and complete with a nice glass of wine.
This was my view this evening of our favorite lilac; although beginning to fade she continues to provide much beauty and fragrance and was part of our total evening experience.
This morning, as I look at the blue sky and wonder from whence the forecast rain will come, a drop of some 20 degrees in daytime temperature will find me doing what I love... working in the garden.
